Tasting Notes: The Grosjean Fumin is an ageworthy wine from Grosjean, one of the Valle d’Aosta’s foremost producers. Fennel, fresh herbs and a hint of spice overlay wild blackberry bush, from the alpine border of... Read More
Tasting Notes: The Gulfi Carricante, a white variety native to Mount Etna, also thrives in the Monte Iblei area of southeastern Sicily. Though truly a wine of finesse, this has a strong and robust structure, with notes of grapefruit,... Read More
Tasting Notes: Lovely intense ruby red enhanced by a tinge of Tyrian purple. Rich aromas, intense and elegant, range from blackberries towards the spiciness of pipe tobacco sweetness and cocoa powder to finish up with a whiff... Read More
Tasting Notes: The I Clivi RBL is a bright straw color. Fresh and delicious apple and pear notes dominate the nose, complemented by floral undertones. Clean, lifted, with a hint of glyceral sweetness (but less than 1.5 g/L r.s.... Read More
Tasting Notes: : The I Clivi Verduzzo is gentle, with violet aromas with an austere licorice finish. Full, Dense, with a lot of viscosity. Lots of minerality,
Tasting Notes: The Kuenhof Riesling vines were brought in from France, Germany and other producers in the Alto Adige. Riesling is now making a name for itself in Italy, and Kuenhof's 'Kaiton' bottling is loaded with... Read More
Tasting Notes: From vines are between 60 and 90 years old. Old vines produce inherently lower and therefore higher quality yields. Traditionally, Sonntaler is an assemblage of different Schiava varieties with a large share of... Read More