Tasting Notes: The Ampeleia Costa Toscana Alicante bottling is part of the Monovarietali project, highlighting single varieties and single vineyards whose special characteristics precluded them from blending in other wines. The... Read More
Tasting Notes: Different Mediterranean grape varieties are fermented together and blended to produce Kepos (garden in Greek). The grapes are sourced from older vineyards in Ampeleia di Mezzo, where the Mediterranean scrub dominates... Read More
Tasting Notes: The vines grow on the slopes of the Santa Maddalena zone above Bolzano at 200 - 300 meters above sea-level. The Moar Santa Maddalena is the product of a unique combination of site, old vines and husbandry. It combines... Read More
Tasting Notes: The Colombaio di Cencio - Chianti Classico has a lovely ruby red color, intense aromatic notes of red fruits, cherries and currants stand out in the nose, with floral scents of violet and vanilla in the background.... Read More
Tasting Notes: The Colombaio di Cencio Montelodoli is a pure expression of Sangiovese. In the glass it has a ruby-red color, full mouthfeel that remains fresh and bright, the nose is intense, with red fruits and spices, mineral... Read More
Tasting Notes: Sherazade, from 100% Nero d'Avola, has a brilliant ruby red color with violet reflections. The nose offers a pleasantly fruity bouquet with fragrant notes of red plum and sour cherry, combined with light spicy... Read More
Tasting Notes: 100% Teroldego. This is the core red of Foradori: the first and only one to be bottled back in 1960 and still the largest production, from 10 hectares of vines planted from 1956 to 2005 on the flat, sunny, well-drained... Read More
Estate History: The Vajra family has farmed Bricco delle Viole, the highest cru in Comune di Barolo, since the 1880s.Aldo Vajra, after being sent to the family farm due to his involvement in protests and marches in the late 1960's... Read More
Tasting Notes: Le Piane Vino Rosso is a medium-bodied wine with an elegant and refined character. It has a ruby red color and aromas of red and dark berries, spices, and earthy notes. On the palate, it is well-balanced with a... Read More